Our simple, two-ingredient balsamic and strawberries dessert is a sophisticated, easy healthy dessert that you can assemble in under 5 minutes. All you need are fresh strawberries and a good quality balsamic vinegar. Unlike supermarket versions, which are great for salad dressing, high quality balsamic is syrupy and sweet with a light acidity and tons of depth of flavor. It’s perfect drizzled on berries (and grilled vegetables and meats). Here we’ve pictured our Malphigi Balsamic, made only from grape must and aged for 8 years.
The “recipe” is super simple – cut your strawberries into bite-sized pieces, drizzle with the balsamic and serve in cute individual dessert cups. A quarter teaspoon for a dozen berries is more than enough.
If you want to get fancy, cut the strawberries into fans and arrange them on a rectangular platter. The possibilities are endless, so use your imagination!